Creamed Chipped Beef on Toast: Classic Comfort Food Recipe
Creamed chipped beef on toast is a timeless comfort food that's simple to prepare and delicious. This dish features tender dried beef simmered in a creamy white sauce served over toasted bread.
Ingredients
- Chipped dried beef
- Butter
- Flour
- Milk
- Salt and pepper
- Toast
Instructions
1. Melt butter in a skillet over medium heat.
2. Add flour to make a roux and cook until bubbly.
3. Gradually whisk in milk and cook until the sauce thickens.
4. Add chipped beef, salt, and pepper, then simmer for a few minutes.
5. Serve the creamy beef sauce over hot toast.
This easy recipe makes a hearty breakfast or snack that is both satisfying and comforting.
Source: teknolojibura.com